The Corner Table

Made fresh each morning

Menu

Everything is prepped and baked here before we open. Prices include VAT. Please ask our staff about allergens before ordering.

Coffee & Drinks

Served all day
House Filter£2.80

Rotating single-origin, brewed fresh through the day.

V · GF
Flat White£3.20

Double espresso, steamed milk, thin microfoam.

V · GF
Cortado£3.00

Equal parts espresso and warm milk, in a small glass.

V · GF
Chai Latte£3.40

House-spiced tea concentrate, steamed milk.

V
Cold Brew£3.50

Steeped eighteen hours. Ask for today’s bean.

V · GF
Loose Leaf Tea£2.60

Breakfast, Earl Grey, peppermint or rooibos.

V · GF

Breakfast & Brunch

Served until 3pm
The Corner Fry-Up£8.50

Free-range eggs, streaky bacon, roast tomato, mushrooms, sourdough.

Avocado & Feta£6.90

Smashed avocado, crumbled feta, chilli, lemon, thick-cut sourdough.

V
Shakshuka£7.80

Eggs baked in slow-cooked tomato and pepper, warm flatbread.

V
Granola Bowl£5.90

House oat granola, seasonal fruit, thick yoghurt, honey.

V
Brunch Board£9.50

A sharing board for two. Saturday and Sunday only.

V

Lunch

From 12pm
Soup of the Day£5.50

Ask staff for today’s. Served with buttered sourdough.

V
Corner Club£7.80

Roast chicken, streaky bacon, lettuce, tomato, aioli.

Halloumi Salad£8.20

Grilled halloumi, roast root vegetables, leaves, tahini.

V · GF
Reuben Toastie£7.50

Salt beef, sauerkraut, Swiss cheese, mustard mayo, rye.

Something Sweet

Baked in-house each morning
Butter Croissant£2.80

Laminated over two days, baked before opening.

V
Almond Croissant£3.20

Twice-baked with frangipane and flaked almonds.

V
Salted Caramel Brownie£3.40

Dense and fudgy, with a flake of sea salt.

V
Seasonal Tart£4.20

Changes with what’s in season. Ask at the counter.

V

Allergens. V = vegetarian, GF = gluten-free. Please tell our staff about any allergy before you order. We prepare food in a kitchen that handles gluten, dairy, nuts and eggs, so we cannot guarantee zero cross-contact.